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To what are you eating?

Started by haloOfTheSun, April 11, 2006, 05:00:04 AM

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EvilM00s

Chicken egg foo yung with fried shrimp. I also ordered a honeydew smoothie that did not reach me.  :mad:
:tinysmile:

Jules

last night was soup cause sick...

But tonight I made Cheesy BBQ meatloaf, ranch smashed taters, and honey ginger carrots.  mmmmmmmmmmmmmm mmmmmmmmm

Sophist

That sounds fucking delicious.

I had some hearty chicken enchiladas, rice and beans.
[fright]you awoke in a burning paperhouse
from the infinite fields of dreamless sleep
[/fright]

Ser zacheatscrackers

Seafood.

Crab legs, shrimp, cod, salad... the whole nine yards. It was fucking amazing.

EvilM00s

huh, what a coincidence... I had Fritti del Mer, which is a fncy phrase for a bunch of seafood in a tomato based sauce. Shrimp, scallops, mussels and a hunk o' cod. Or was it whitefish?

Also had a home made Spanish Port that nearly made me weep, it was that good.
:tinysmile:

EvilM00s

Leftovers. However, the leftovers in question were the cat's ass.

I got a stuffed pizza. For those of you unfamiliar with this delectable arterial occluder, imagine a normal pizza with a crust 4 inches high, like a pie shell. Now fill it with all the sausage, pepperoni and cheese that you can, and cover it all with herbed tomato sauce.

I live right next to Chicago, so I am blessed with the opportunity to get the best 'za in the WORLD. The End.
:tinysmile:

Ser zacheatscrackers

I apologize for the month bump, buuuut...

Beer and jambalaya. Absolutely delicious stuff.

EvilM00s

Ooooo, spicy jambalaya is the shizzle! Especially with this really dark beer... what was it called... Oh yeah! Blackened voodoo. It makes Guiness taste like Kool-Aid, and they only sell it in 6 ounce bottles.

I had potato soup with green onions and bacon bits on top.
:tinysmile:

Ser zacheatscrackers



biaaatch

And I'm having stromboli tomorrow for my official birthday dinner. Mmmm.  :blizj:

EvilM00s

:tinysmile:

Ser zacheatscrackers

30th, actually. It's just that it's around 2:30 AM here... so yeah, lol. 29th was a pre-birthday party of sorts, which was a lot of fun.

yuyu!

>"What are you eating?" thread
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EvilM00s

:tinysmile:

Ser zacheatscrackers

Can never tell with me, can ya?!

HAHAHAHAHAHAHAHAHA  :V  :V  :V  :zwink:

PhoenixFire

I've been on a sushi kick lately, thanks to tSwitch and our lunch breaks going into chinatown...

EvilM00s

Want sushiiiii... the good kind, like from this little Japanese restaurant called Fujiyama's in Portage. Actual Japanese people makink authentic and delicious Japanese Sushi.

Yummah.

Lately I've been using waaay more veggies in my diet. Nothing spectacular, just regular stuff- see, the lady was diagnosed with gestational diabetes and I figuered I'd support her by sticking to the diet as well. Not bad, so far!
:tinysmile:

Ser zacheatscrackers

We had tortiglioni with salad and french bread the other night.

It's a good thing that the diet's going well, otherwise I'd have to constantly resist gorging myself.  :V

Jules

Seared pepper tacos with Mexican rice, pintos, and avocado crema

mmmmmmmmmmm

FlameMaster5

I've also been eating on a stricter diet.
My sister has a major gluten(in wheat) intolerance, so I just eat whatever she wants to eat. XD

I miss stuff like pizza...
But that's bad for you all the time, so oh well. ^^'


I am at the moment snacking on a Reese's cup.
Mmmmm...

Karo Rushe

Macarones with meat .__. Thou they're leftovers from this afternoon.

Jules

Quote from: FlameMaster5 on April 16, 2014, 04:03:49 AM
I've also been eating on a stricter diet.
....
I am at the moment snacking on a Reese's cup.
Mmmmm...

That's my kinda diet <3  ;)

FlameMaster5

Well, at least I share Reese's yanno? :3
No wheat! It's gluten free.

As of right now I think I'm going to go make a turkey hotdog.
Surprisingly I like them. XD

bluntsword


Jules

ugg.. yuck


When charlie and I first moved in together we were broke.  Tuna was like 29 cents per can and that stuff was about 50 cents per box. So we ate a LOT Of it.  I can't stand Tuna helper now ;9

tSwitch



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